Our Top 10 Recommendations for Sushi Knives
Up-to-date pricing and reviews for sushi knives on the market
Bestseller No. 1
Kitchen + Home Non Stick Sushi Knife - The Original 8 inch Stainless Steel Non Stick Multipurpose Chef Knife
- DESIGN – Our 13” nonstick multipurpose chef knife is crafted with high quality surgical stainless steel that delivers flexibility and precise cuts with minimal effort. The thin, aerated blade design reduces sticking, creates less friction and makes the knife lightweight and easy to control. Superior quality high carbon stainless steel 8” razor sharp blade provides maximum sharpness, durability and edge retention.
- NONSTICK – The entire metal blade is coated in PFOA free, nonstick, food grade “Teflon” coating. Not just coating, we took it a step further and added 10 holes to the cutting edge to further reduce friction and improve performance. Our aerated blade design coupled with the nonstick coating helps prevent food from sticking so you can effortlessly glide through raw fish, vegetables, meats, sushi, cheeses and more. It’s nonstick, so cleanup is easy. Dishwasher safe, but hand wash is recommended.
- VERSATILE – Our razor sharp, stick-proof stainless steel blade is perfect for portioning and cutting delicate food such as raw fish, and slicing sushi rolls without tearing or crushing. Not just for sushi, this knife was also designed as a multipurpose chef knife. Cut through chicken, beef, vegetables, fruits, cheeses and more with less effort. Thanks to its advanced rocker blade design, this knife also makes mincing and chopping herbs quick and easy.
- PREMIUM QUALITY – Get the same results that expensive professional level cutlery provides, but at a fraction of the cost. Made from high quality surgical carbon stainless steel that will not rust or tarnish. The ergonomic handle is made of nonporous, nonslip ABS to ensure a safe grip and a comfortable yet lightweight design to minimize fatigue from repetitive cutting. Premium materials and craftsmanship make this the perfect knife for residential, commercial and professional use.
- LIFETIME WARRANTY – Stop shopping around for fancy alternatives that won’t cut any better and put our knife to the test with a risk free 30 day 100% Satisfaction or Money Back Guarantee. We are so confident in the quality of our knife that for the past 30 years, every knife has been backed by our full manufacturer’s Lifetime Warranty, so you can buy with confidence!
SaleBestseller No. 2
Sashimi Sushi Knife 10 Inch - Perfect Knife For Cutting Sushi & Sashimi, Fish Filleting & Slicing - Very Sharp Stainless Steel Blade & Traditional Wooden Handle + Gift Box
- ★ FOR PERFECT SLICING OF DELICATE PRODUCTS. ★ Filleting, slicing and cutting delicate food products such as raw fish or sushi rolls, without crushing or tearing its structure, requires the use of a special super sharp knife. For these purposes, a kitchen knife with a special design was invented in Japan - the Lucky Cook 10-inch sashimi knife.
- ★ WHAT IS UNIQUE ABOUT THIS 10-INCH SUSHI KNIFE? ★ It is a quality sushi knife with a long narrow asymmetric blade which allows you to fillet a whole fish in just one or two movements.
- ★ JAPANESE TRADITIONS AND HIGH-QUALITY REQUIREMENTS. ★ The required characteristics of a high-quality professional sushi cooking knife include a very sharp blade of high-quality stainless steel, good balance and a non-slip wooden handle.
- ★ GREAT GIFT FOR A CHEF. ★ We offer the best gift option for chefs, both beginners and professionals, on any holiday. The sashimi knife with wooden handle is simply indispensable in a home or professional kitchen, and the stylish box in which it is delivered emphasizes the quality and high status of the present.
- ★ IMPROVE YOUR SKILLS WITH LUCKY COOK. ★ When you order the sashimi knife made of carbon steel you will receive the most effective tool for slicing, raising your skills to a new level. There is a serial number on the blade of each Lucky Cook slicing knife that confirms the authenticity of the product.
Bestseller No. 3
KYOKU Samurai Series - 10.5" Yanagiba Knife Japanese Sushi Sashimi Knives - Superior Japanese Steel - Wenge Wood Handle - with Case
- SUPERIOR STEEL - Manufactured with an ultra-sharp, cobalt-added, and cryogenically treated steel cutting core at HRC 56-58 hardness, this 10.5 in. Yanagiba knife boasts unrivaled performance and incredible edge retention.
- WELL-BALANCED - With the perfect blend of comfort and performance, you can slice through meat with ease while avoiding fatigue and finger pains, perfectly blending performance and comfort.
- WENGE WOOD HANDLE - The handle is constructed from wenge wood for an authentic style.
- EXTREME SHARPNESS - The ruthlessly sharp edge is handcrafted by seasoned artisans to a mirror polish at 11-13° double side; painstakingly manufactured for incredible hardness, flexibility, and corrosion resistance.
- LIFETIME WARRANTY - Our knives come with a lifetime warranty, and we offer free exchange or return if the item is defective.
Bestseller No. 4
Culina 8-Inch Nonstick Carbon Steel Sushi Knife with Sheath, Black
- CULINA QUALITY – Razor-sharp, high-quality Sushi Knife features an 8-inch long blade (1-3/4 Inch width) and black protective sheath. This versatile knife cuts through any fish, meat or vegetable with ease.
- Finely-crafted Knife with elegant black finish features the highest quality carbon steel construction for durability and sharpness.
- Ergonomic handle designed for comfort, balance and a firm grip to ensure safe use. Protective sheath keeps blades protected for safe storage when not in use.
- Food-grade, nonstick coating ensures effortless cutting and separation of sushi rolls and sashimi, along with meats, vegetables, fruits, nuts and more. This versatile cutlery is easy to clean and maintain.
- 100% Culina Satisfaction Guarantee
SaleBestseller No. 5
Hiroshi Knives (6.5" Sushi Knife)
- PREMIUM SASHIMI CHEF KNIFE - Hand forged, hand sharpened and hand assembled in a traditional method involving a 40-step process.
- HIGH CARBON STAINLESS STEEL - Chefs Knife Blade features a core of ultra hard high carbon and stain resistant steel
- ULTRA LIGHT BEECH WOOD HANDLE - Ultra-light wood handle means this Sashimi knife can travel and be used without fatigue.
- - THe Hiroshi Nagamoto Kitchen Knife features a 6 1/2" blade; 4 1/2"-long handle; 2.6 oz. Handcrafted
- 100% MONEY BACK SATISFACTION GUARANTEE - We stand behind all our products andare confident that you will love this chefs knife. If you are not satisfied for any reason, simply contact us for a full, hassle-free refund.
Bestseller No. 6
Sashimi Sushi Knife 10 inch: imarku Professional Single Bevel Japanese Chef Knives for Fish Filleting & Slicing, 5cr15mov Steel with Ergonomic Pakkawood Handle - Yanagiba Knife
- 🔪 Professional imarku Yanagiba Knife - Busy sushi chefs will truly love this japanese kitchen knives for its highly quality. Slice as much sashimi as you want, because this Yanagiba kitchen knife will keep its edge for a very long time without rusting. Perfect gift for Wedding, Birthday, Thanksgiving and Halloween,etc.
- 🔪 High-carbon Stainless Steel Blade -This 10 inch sharp sushi knife is Manufactured with High Carbon Stainless Steel 5cr15mov, at HRC 56-58 hardness, the sharpness is 80-100. Sashimi knife boasts unrivaled performance and incredible edge retention.
- 🔪 Ergonomic Hygienic Pakkawood Handle - The Ergonomic Handle of this single-edged japanese knife has perfect grip and great balance, so you don't need to spend too much energy while cutting. This handle also provide optimal performance,water resistance, and less friction while chopping.
- 🔪 Ultimate Sharp Single Bevel - The ruthlessly sharp edge is handcrafted by seasoned artisans to a mirror polish at 12-15°single side, which is the preference for filleting fish, slicing sashimi.
- 🔪 Easy Care - The japanese sashimi knife is easy and fast to clean. To protect the sharpness and glossiness of the knives, please DO NOT wash the knives in dishwasher. Clean and dry them immediately after hand washing to get the most out of them.
Bestseller No. 7
Sashimi Sushi Knife- Nego Yanagiba Knife 8.5 Inch Sharp Knife For Cutting Sushi & Sashimi, Fish Filleting & Slicing, German High Carbon Stainless Steel with Ergonomic Handle- Cooking Chef Knives
- Professional Sashimi Sushi Knife: Classical Japanese-style sushi knife is great for filleting, slicing and cutting delicate food products such as raw fish or sushi rolls. Sharp enough not to crushing or tearing its structure, Best kitchen knife.
- Superior Razor Sharp Blade: This Carving knife is made of German High Carbon Stainless Steel, ensure maximum sharpness and edge retention that allows you to fillet a whole fish with no pressure. Durable and good-looking.
- Non-slip Ergonomics Handle: Protective bolster and full tang design reinforce non-slip handle offer a secure and comfortable grip, making your cutting much safer and easier. You won't feel finger numbness.
- Multipurpose Sahimi Knife: Handle your daily kitchen tasks of chopping, slicing, mincing and dicing of fruit, vegetables and meat. Great for vegetables, cheese, meat, fillet, sushi, fish and so on.
- Present Package & One Year Promise: Free refund or replacement during the promise period. Please feel free to contact us if you have any questions.
Bestseller No. 8
Slicing Carving Knife - PAUDIN Razor Sharp Sashimi Knife, 8 Inch Nonstick Sushi Knife, High Carbon Stainless Steel Kitchen Knife with Ergonomic Handle
- PREMIUM PERFORMANCE: Ultra sharp blade of 8'' carving knife is engineered to handle all cuts of meats including brisket, pork loins, turkey, ham, smoked salmon and roast. Taper-ground edge and perfect balance allow for long lasting sharpness and high efficiency while chopping and carving.
- RAZOR SHARP: High-quality German stainless steel provides easy blade maintenance and rapid sharpening for the super sharp slicing knife. With 15 degrees per side bevel, this best knife handles daily tasks with ease in household or professional kitchen.
- ERGONOMIC DESIGN: The blade of PAUDIN sushi knife is integrated with the soft and comfortable handle, creating secure grip; the ergonomic shape offers well-balanced weight distribution, ensuring ease of movement. offers superior comfort and a non-slip grip.
- NON-STICK BLADE: The special waved pattern on the meat kitchen knife’s blade is not only beautiful but strikingly helps to reduce drag and stuck on food.
- TOP EXPERIENCE COMMITMENT: We offer 100% SATISFACTION OR MONEY BACK policy against defects, try it risk free. If you're not happy for whatever reason, simply return it for a FULL REFUND. Please do not hesitate to contact us.
Bestseller No. 9
[9.5-Inch]Kiritsuke Chef Knife,FANTECK Kitchen Knife Damascus Pro Sharp VG10 High Carbon Stainless Steel 67-Layer Meat Sushi Fruit Cutting Chef Knife[Gift Box]Ergonomic Pakkawood Handle-Acrylic Rim
- 【BRILLIANT 9.5" KIRITSUKE CHEF KNIFE】FANTECK Cutlery Kiritsuke Chef Knife is a multifunctional knife classified and designed to be multipurpose knife for professional applications Suitable for Mincing, Slicing & Dicing any fruit, fish, meat sushi & vegetables.
- 【ADVANCED CRAFTMANSHIP MAKES THE GREATEST KIRITSUKE KNIFE BLADE】Expertly crafted from 67 Layers VG10 Japanese High Carbon Stainless Steel which has a good Corrosion Resistance, exceptional strength, durability and stain resistance. The Damascus Pattern can give you an enjoyment visually. V-Glod 10 Japanese super steel cutting core at 62+ Rockwell hardness. Vacuum heat treatment and nitrogen cooling technique are implemented so the Knife Blade is very sharp that can last a long time.
- 【PREMIUM HANDLE MATERIAL AND EXCEPTIONAL COMFORTABLE HANDLE DESIGN】The handle material is made from Military-Grade G10 WOVEN FIBREGLASS Handle, it is near impervious to heat, cold and moisture. Ergonomic G10 Pakkawood Handle with acrylic rim design will bring you a superior hand control, agility and comfort. Never fatigue because of prolonged use caused to the palm or wrist. It is a perfect chef knife for people who frequently use for cooking or who like the kitchen.
- 【EXQUISITE GIFT BOX and A KNIFE SHEATH】This 9.5 inches Japanese Damascus Kiritsuke Chef Knife shows a stunning Damascus Pattern with a exquisite Gift Box. The kitchen Kiritsuke Chef knife is very suitable as a gift to parents and friends on kinds of festivals, such as Mother's Day, Father's Day、Thanksgiving Day、Black Friday、Christmas day、New Year、Easter Day、Halloween、birthday, etc. Finally, be careful not to hurt the child because it is very sharp.
- 【FANTECK 100% TRUST】Striving for 100% satisfaction with every customers is our eternal pursuit. We promise you 100% SATISFACTION and MONEY BACK GUARANTEE. LIFETIME WARRANTY against defects in materials and workmanship. Try it free risk. FANTECK CUTLERY are recognized by more and more professional chefs, knife lovers and family users with its high quality products and outstanding after-sales service.
SaleBestseller No. 10
Kai Wasabi Black Yanagiba Knife, 8 1/4-Inch
- Japanese style Yanagiba knife, used for slicing ultra-thin slices for dishes such as sushi and sashimi
- Made with Daido 1K6 high-carbon, stainless steel for superior edge retention
- Unique, single-sided blade design, embellished with the Japanese character for' Wasabi'
- Blades are bead-blasted to an attractive finish, handle is sturdy, clean polypropylene blend
- Dishwasher safe, hand washing recommended; Limited lifetime , made in Japan