Our Top 10 Recommendations for Sushi Knives
Up-to-date pricing and reviews for sushi knives on the market
SaleBestseller No. 1
Sashimi Sushi Knife 10 Inch - Perfect Knife For Cutting Sushi & Sashimi, Fish Filleting & Slicing - Very Sharp Stainless Steel Blade & Traditional Wooden Handle + Gift Box
- FOR PERFECT SLICING OF DELICATE PRODUCTS. Filleting, slicing and cutting delicate food products such as raw fish or sushi rolls, without crushing or tearing its structure, requires the use of a special super sharp knife. For these purposes, a kitchen knife with a special design was invented in Japan - the Lucky Cook 10-inch sashimi knife.
- WHAT IS UNIQUE ABOUT THIS 10-INCH SUSHI KNIFE? It is a quality sushi knife with a long narrow asymmetric blade which allows you to fillet a whole fish in just one or two movements.
- JAPANESE TRADITIONS AND HIGH-QUALITY REQUIREMENTS. The required characteristics of a high-quality professional sushi cooking knife include a very sharp blade of high-quality stainless steel, good balance and a non-slip wooden handle.
- GREAT GIFT FOR A CHEF. We offer the best gift option for chefs, both beginners and professionals, on any holiday. The sashimi knife with wooden handle is simply indispensable in a home or professional kitchen, and the stylish box in which it is delivered emphasizes the quality and high status of the present.
- IMPROVE YOUR SKILLS WITH LUCKY COOK. When you order the sashimi knife made of carbon steel you will receive the most effective tool for slicing, raising your skills to a new level. There is a serial number on the blade of each Lucky Cook slicing knife that confirms the authenticity of the product.
SaleBestseller No. 2
Nego Sashimi Sushi Knife,Yanagiba Knife 8.5 Inch Kitchen Knife,German High Carbon Stainless Steel with Ergonomic Handle Protective Finger Guard - Cooking Chef Knives
- Professional Sashimi Sushi Knife: Classical Japanese-style sushi knife great for cutting fish and sushi. Best sushi knife on slicing thin pieces of raw fish, sashimi, sushi and rice roll.
- Superior Razor Sharp Blade: Blade made of German High Carbon Stainless Steel, ensure maximum sharpness and edge retention that can cutting slicing with no pressure. Durable and good-looking.
- Non-slip Ergonomics Handle: Protective bolster and triple rivets reinforce non-slip handle offer a secure and comfortable grip, making your cutting much safer and easier. You won't feel finger numbness.
- Multipurpose Sahimi Knife: Handle your daily kitchen tasks of chopping, slicing, mincing and dicing of fruit, vegetables and meat. Great for vegetables, cheese, meat, fillet, sushi, fish and so on.
- Present Package & One Year Promise: Free refund or replacement during the promise period. Please contact us if you have any questions.
Bestseller No. 3
Culina 8-Inch Nonstick Carbon Steel Sushi Knife with Sheath, Black
- CULINA QUALITY – Razor-sharp, high-quality Sushi Knife features an 8-inch long blade (1-3/4 Inch width) and black protective sheath. This versatile knife cuts through any fish, meat or vegetable with ease.
- Finely-crafted Knife with elegant black finish features the highest quality carbon steel construction for durability and sharpness.
- Ergonomic handle designed for comfort, balance and a firm grip to ensure safe use. Protective sheath keeps blades protected for safe storage when not in use.
- Food-grade, nonstick coating ensures effortless cutting and separation of sushi rolls and sashimi, along with meats, vegetables, fruits, nuts and more. This versatile cutlery is easy to clean and maintain.
- 100% Culina Satisfaction Guarantee
Bestseller No. 4
KYOKU Samurai Series - 10.5" Yanagiba Knife Japanese Sushi Sashimi Knives - Superior Japanese Steel - Wenge Wood Handle - with Case
- SUPERIOR STEEL - Manufactured with an ultra-sharp, cobalt-added, and cryogenically treated steel cutting core at HRC 56-58 hardness, this 10.5 in. Yanagiba knife boasts unrivaled performance and incredible edge retention.
- WELL-BALANCED - With the perfect blend of comfort and performance, you can slice through meat with ease while avoiding fatigue and finger pains, perfectly blending performance and comfort.
- WENGE WOOD HANDLE - The handle is constructed from wenge wood for an authentic style.
- EXTREME SHARPNESS - The ruthlessly sharp edge is handcrafted by seasoned artisans to a mirror polish at 11-13° double side; painstakingly manufactured for incredible hardness, flexibility, and corrosion resistance.
- LIFETIME WARRANTY - Our knives come with a lifetime warranty, and we offer free exchange or return if the item is defective.
Bestseller No. 5
DALSTRONG - Yanagiba Sushi Knife - Shogun Series S - Single Bevel Knives - 10.5" - Japanese AUS-10V Super Steel - w/Sheath
- The ultimate yanagiba knife: A Dalstrong culinary revolution combining outstanding and award-winning craftsmanship, cutting-edge breakthrough technology, awe-inspiring design, and the absolute best materials available. Peak performance never looked so good to you or your wallet.
- Unrivaled Performance: Ruthlessly sharp single-bevel scalpel like edge is hand finished to a mirror polish at an acute 15° degree angle using the traditional 3-step Honbazuke method. Nitrogen cooled for enhanced harness, flexibility and corrosion resistance. Gorgeously laminated and hot-forged, the “Metal-Storm” pattern on the blade minimizes drag and stuck on food while maximizing your slicing efficiency, allowing you to glide through prep.
- Dalstrong Power: An ultra sharp AUS-10V Japanese super steel cutting core at 62+ Rockwell hardness: extraordinary performance and edge retention. 67 layers of premium high-carbon stainless steel layers ensure exceptional strength, durability and stain resistance. Perfectly balanced, the precisely tapered blade minimizes surface resistance for buttery smooth cut through and enhanced non-stick properties.
- The traditional octagon shaped handle is meticulously constructed of a handsome combination of G-10 Garolite, an incredibly strong military grade, non-porous & fibreglass like material and stunning Red Rosewood. The carefully engineered handle is designed for superior hand control and tapers slightly larger towards the tail of the handle, allowing for tactile feedback for better use of your knife. To further enhance the beauty, an intricate copper mosaic pin adorns the center rivet.
- Dalstrong Trust: Rocksolid 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Dalstrong customer service. See why chef's around the world trust and love, 'The Dalstrong Difference'. Dalstrong luxury packaging. Now you are slicing with POWER. Dalstrong POWER!
Bestseller No. 6
Slicing Carving Knife - PAUDIN Razor Sharp Sashimi Knife, 8 Inch Nonstick Sushi Knife, High Carbon Stainless Steel Kitchen Knife with Ergonomic Handle
- PREMIUM PERFORMANCE: Ultra sharp blade of 8'' carving knife is engineered to handle all cuts of meats including brisket, pork loins, turkey, ham, smoked salmon and roast. Taper-ground edge and perfect balance allow for long lasting sharpness and high efficiency while chopping and carving.
- RAZOR SHARP: High-quality German stainless steel provides easy blade maintenance and rapid sharpening for the super sharp slicing knife. With 15 degrees per side bevel, this best knife handles daily tasks with ease in household or professional kitchen.
- ERGONOMIC DESIGN: The blade of PAUDIN sushi knife is integrated with the soft and comfortable handle, creating secure grip; the ergonomic shape offers well-balanced weight distribution, ensuring ease of movement. offers superior comfort and a non-slip grip.
- NON-STICK BLADE: The special waved pattern on the meat kitchen knife’s blade is not only beautiful but strikingly helps to reduce drag and stuck on food.
- TOP EXPERIENCE COMMITMENT: We offer 100% SATISFACTION OR MONEY BACK policy against defects, try it risk free. If you're not happy for whatever reason, simply return it for a FULL REFUND. Please do not hesitate to contact us.
Bestseller No. 7
Kitchen + Home Non Stick Sushi Knife - The Original 8 inch Stainless Steel Non Stick Multipurpose Chef Knife
- DESIGN – Our 13” nonstick multipurpose chef knife is crafted with high quality surgical stainless steel that delivers flexibility and precise cuts with minimal effort. The thin, aerated blade design reduces sticking, creates less friction and makes the knife lightweight and easy to control. Superior quality high carbon stainless steel 8” razor sharp blade provides maximum sharpness, durability and edge retention.
- NONSTICK – The entire metal blade is coated in PFOA free, nonstick, food grade “Teflon” coating. Not just coating, we took it a step further and added 10 holes to the cutting edge to further reduce friction and improve performance. Our aerated blade design coupled with the nonstick coating helps prevent food from sticking so you can effortlessly glide through raw fish, vegetables, meats, sushi, cheeses and more. It’s nonstick, so cleanup is easy. Dishwasher safe, but hand wash is recommended.
- VERSATILE – Our razor sharp, stick-proof stainless steel blade is perfect for portioning and cutting delicate food such as raw fish, and slicing sushi rolls without tearing or crushing. Not just for sushi, this knife was also designed as a multipurpose chef knife. Cut through chicken, beef, vegetables, fruits, cheeses and more with less effort. Thanks to its advanced rocker blade design, this knife also makes mincing and chopping herbs quick and easy.
- PREMIUM QUALITY – Get the same results that expensive professional level cutlery provides, but at a fraction of the cost. Made from high quality surgical carbon stainless steel that will not rust or tarnish. The ergonomic handle is made of nonporous, nonslip ABS to ensure a safe grip and a comfortable yet lightweight design to minimize fatigue from repetitive cutting. Premium materials and craftsmanship make this the perfect knife for residential, commercial and professional use.
- LIFETIME WARRANTY – Stop shopping around for fancy alternatives that won’t cut any better and put our knife to the test with a risk free 30 day 100% Satisfaction or Money Back Guarantee. We are so confident in the quality of our knife that for the past 30 years, every knife has been backed by our full manufacturer’s Lifetime Warranty, so you can buy with confidence!
Bestseller No. 8
Japanese Yanagiba Sashimi Sushi Knife, Soufull 325mm Stainless Steel Professional Sashimi Knife with Razor Sharp Blade
- Ergonomic D-shaped wood handle for a light and well balanced construction
- Razor sharp blade can glide through any type of fish with no pressure.
- Forged from Japanese white high carbon steel and it can maintain it’s sharpness for a long time
- Blade length: 7.87 inches Total length: 12.8 inches
- This Soufull sashimi knife come with a beautiful new black gift box so it is very suitable as a gift to your relatives or friends.
SaleBestseller No. 9
Cangshan J Series 62793 Japan VG-10 Steel Sashimi Chef Knife With Walnut Sheath, 12-Inch
- Unique Patent Pending Design that focuses on rich ultra-dense African Blackwood Handle
- Hand Crafted from Japan VG10 Steel with HRC 60 +/- 2 on the Rockwell Hardness Scale
- 12-Inch Sashimi is perfect for creating razor-thin slices of fish and soft meats for sashimi
- Each Knife comes with dark walnut wood magnetic Saya style sheath
- Hand wash only, limited lifetime warranty
Bestseller No. 10
DALSTRONG - Yanagiba Knife - 9.5" - Phantom Series - Japanese High-Carbon - AUS8 Steel - Sheath
- Powerhouse Yanagiba: Masterfully elegant, perfectly balanced, razor sharp and with exceptional performance, the Phantom Series Yanagiba knife is a statement in refinement, beauty, purity and power.
- Peak Performance: Mercilessly sharp, the Phantom Series edge is painstakingly honed by experts craftsman to 13-15° and nitrogen cooled for enhanced hardness, flexibility and corrosion resistance. Carefully tapered for minimal drag, the agile blade ensures swift, precise cuts with effortless ease. Hollow ground for even less resistance.
- The Dalstrong Touch: Full tang and precision forged from a single piece of ice tempered, high-carbon, Japanese AUS-8 steel at 58+ Rockwell hardness, the Phantom Series boasts exceptional sharpness, edge retention, strength and durability. Beautifully engraved, the blade further features a hand polished spine and ergonomic bolster shape for a natural and smooth ‘pinch grip’.
- Design Perfection: A velvety rich black Spanish pakkawood handle is hand polished and laminated to ensure a heaven like grip with exceptional durability. The traditional Japanese D-shaped handle is expertly engineered to tuck perfectly into the palm of your hand for ultimate control, cut after cut, while the narrow blade design allows for maneuverability and nimble movement like never before. A distinct mosaic pin of brass and copper adds refinement and subtle luxury.
- Dalstrong Trust: Rocksolid 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Dalstrong customer service and packaging. See why chef's around the world trust and love, 'The Dalstrong Difference'. Now you are slicing with POWER. Dalstrong POWER!