Our Top 10 Recommendations for Japanese Knives
Up-to-date pricing and reviews for Japanese knives on the market
Bestseller No. 1
FAMCÜTE 8 Inch Professional Japanese Chef Knife, 3 Layer 9CR18MOV Clad Steel w/octagon Handle Gyuto Sushi Knife for Home Kitchen & Restaurant
- 100% from Japan's High Quality Steel - FAMCUTE series uses 9CR18MOV. A great steel for the everyday use of any chef. With an HRC of 60+/-2 it will take an angled edge and hold it for long enough to help extend the life of your knife (w/ general maintenance). The clad dimple allow for easy food release while slicing or dicing. This blade is great for vegetables, fruits, fish, and meats. [Please refrain from cutting frozen products as this may detriment the knife's edge.]
- Ergonomic Design- Design inspiration are designed to show the special beauty of chef’s knives. While focusing on comfortability, and efficiency for the everyday chef. Blade length is 21.2cm and handle length is 15.3 cm with an overall length of 36.5cm. When a pinch grip is used the blade length is considered “true 8” inch” where the user will be able to maximize maneuverability of the blades cutting edge
- Full of Natural Handles - Is crafted from African rosewood, and is a great compliment to the beauty and comfort to the knife user. The stability of the handle allows the user full manipulation of the blade. This makes for effective use for precision, and endurance cuts. This handle makes mis en plas (food prep) FUN again
- Weight/Balance- The balance point runs heel to spine up the billet. Allowing the user a comfortable grip with precise cuts, and less wear and tear on the users hands. The weight is towards the blade of the knife making for efficient use during rock chopping motion.
- FAMCUTE's PROMISE- Quality is a massive focus of ours products. As a promise to our customers, When you open the package and receive a knife with any quality problems, we will replace it free of charge.
SaleBestseller No. 2
Professional Kitchen Knives High Carbon Stainless Steel Chef Knife Set,3PCS Ultra Sharp Japanese Knife with Sheath,Ergonomic Pakkawood Handle Elegant Gift Box for Home or Restaurant
- 🍎【Professional Kitchen Knife Set】SANDEWILY 3PCS chef knife set include a 8-inch chef knife,a 7.5-inch santoku knife,and a 5-inch paring knife,they are the best choies for cutting,dicing,slicing,chopping vegetables fruits meats cheeses etc.To be a professional chef,this unique/multi-purpose/carefully-designed set is preferred.These professional knives will be your dependable companion,easy cooking effortless.
- 🥧【High Quality Steel】Our chef knives are made from the German high-quality high carbon stainless steel,the blade has high hardness anti-corrosion,wear-resistant,durable and sharpness.The carbon content is 0.5%,it make the hardness to HRC56±2.With carefully sharpening by our professional craftsmen,the blade edge reached 8-12 degrees per side.Be careful,these knives are extremely sharp!Mind you don't cut yourself.
- 🍰【Comfortable Use】The handle is made from Pakka wood,and the knife neck and tail are designed with steel cushion.The firm and durable cushion provides perfect stability and control force.The material is not easy to shrink,fade and deform.The size, length and shape of the handle conform to ergonomics,which can provide better grip strength,comfort and flexibility,and reduce fatigue caused by long-term use.And make sure each knife has a sheath to protect your blade and fingers.
- 🍊【Easy to Wash and Stain Resistant】Food grade metallic paint has beautiful luster,laminated polishing can prevent tool rust, corrosion and adhesion,clean and sanitary structure,and will not fade or lose luster even after long-term use.This set of kitchen knife is easy to clean and can accompany you for a long time under the proper cleaning method.Hand washing is better.Please dry it with a cloth after washing.This set of knives is perfect for family and restaurant kitchen.
- 🍗【Gifts and Excellent service】SANDEWILY kitchen knife set is equipped with scabbard and a premium box.It is an ideal gift of choice for birthday,wedding, anniversary,Mother's Day,Father's Day,Christmas,chef,family warmth and so on.If you have any questions,please feel free to contact us.We want each of customers to have a 100% good shopping experience.
Bestseller No. 3
Jikko New Premium Japanese Kitchen Knife 13" Inch with Damascus Blade - Chef Knife - Damascus Knife with Ultra-Sharp VG-10 Steel Blade and Rare Cocobolo Wood Handle in the Pure Japanese Tradition.
- 🇯🇵 Manufacturing: The blade is forged from a 67-layers VG10 Japanese Damascus steel, renowned for excellence in sharpness and strength much better than conventional industrial steels.
- 🔪 Ergonomic: The octagonal handle made of rare cocobolo wood is perfectly balanced and suitable for both left-handed and right-handed chefs.
- 💎 Sharp and Resistant: While most knives have a blade angle greater than 25°, our Japanese knives feature a 15° angle for fast and efficient cuts. The treatment with liquid nitrogen and the addition of carbon make it possible to obtain a resistance 4 times greater than that of a conventional kitchen knife.
- 🎁 Gift box: Delivered in a gift box, this Japanese chef's knife becomes the perfect gift for the birthday of one of your friends passionate about cooking. Give him a gift in the pure tradition of luxury cutlery.
- 🛒 Safe Buy: If there is any problem with the product, you can contact us for a refund or replacement within 90 days. We promise you the best service!
SaleBestseller No. 4
Santoku Knife - imarku 7 inch Kitchen Knife Ultra Sharp Asian Knife Japanese Chef Knife - German HC Stainless Steel 7Cr17Mov - Ergonomic Pakkawood Handle, Best Choice for Home Kitchen and Restaurant
- PROFESSIONAL SANTOKU KNIFE: This imarku Super Sharp Santoku Knife is made of German HC stainless steel that resists rust, corrosion, and discoloration. It can be used for your daily kitchen tasks of chopping, slicing, dicing, and mincing of all kinds of meat, vegetables, fruits, and bread. It is suitable for both home and restaurant kitchens.
- ULTRA-SHARP EDGE: Sharpness is key. The professional knife blade polishing makes this Japanese knife be more sharper than others, and it has been proven its ability to withstand the rigors of tough restaurant use. The thickness of this kitchen knife is 2.5mm. Its hand-polished edge is 15-18 degrees per side, which is sturdy and sharp to get the job done perfectly.
- Hollow edge design: The 7-inch santoku chef knife scalloped hollow edge is add gap between the knife blade and the material being cut, keeping things from sticking to the knife blade, special for slicing, dicing, and mincing.
- ERGONOMIC DESIGN: The Pakkawood handle minimizes wrist tension while providing a secure, comfortable grip no matter your hand size or where you grip. Even after prolonged use, your palm and wrist will not fatigue. Ideal for both people who cook frequently and those who just like preparing snacks.
- THE PERFECT GIFT: The knife comes in a high-quality black gift box, making it the perfect gift for whoever you love.
Bestseller No. 5
imarku Chef Knife - Pro Kitchen Knife 8 Inch Chef's Knives High Carbon German Stainless Steel Sharp Paring Knife with Ergonomic Handle
- High-carbon stainless steel blade-It is manufactured from high-quality stainless steel that maintains its functionality for a long time. And to boost its sturdiness, the steel contains 0.6-0.75 carbon. This makes it two times as hard as other knives in its class as they contain about 0.3% carbon
- Multi-functional knife-The gyutou knife is classified and designed to be multipurpose knife for professional applications .It cuts,dices,slices,chops and also cuts meat off bones. It comes with a HRC( Rockwell Hardness Scale) of 56-58 which makes it among the tough knives in its class
- Ergonomic pakka handle- To make it more professional and minimize any fatigue, finger numbness or aches after holding it continuously for an extended time the knife's handle is made from Pakka. This is material that originates from Africa and its known for its comfort, strength and stability
- Ultra-sharp edge- Sharpness is key to achieving the best cuts and this is evident in the knife's blade which is quite sharp and will remain this way even after tough tasks such as cutting tough meat or removing flesh from bones. The sharpness is further boosted by use of the latest German engineering
- Corrosion and anti-tarnish blade- In addition to carbon, 16-18% chrome is also included in the blade's metal composition. This gives its a glossy finish which will not fade or tarnish even after using it for a long time
SaleBestseller No. 6
Shun Classic 8” Chef’s Knife with VG-MAX Cutting Core and Ebony PakkaWood Handle; All-Purpose Blade for a Full Range of Cutting Tasks with Curved Blade for Easy Cuts; Cutlery Handcrafted in Japan
- VG-MAX steel is a formula exclusive to Shun with extra tungsten for a sharper edge, more chromium for corrosion resistance and additional cobalt and carbon for strength and durability
- Handle is ebony PakkaWood; PakkaWood is a hardwood infused with resin for a durable, water resistant finish, perfect for easy cleaning and tough enough for constant use
- For proper slicing, push the knife forward and down while cutting through food and then pull it up and back, repeating the process in a “locomotive” motion; this prevents chipping for smooth cuts
- “Shun” the Japanese word indicates a food’s peak ripeness; Shun draws on its Japanese roots and traditional blade-making practices to produce knives that perform excellently
- The 8-inch Chef’s Knife is a staple kitchen utensil and a great gift for newlyweds, homeowners, parents, grandparents, cooks, aspiring chefs, hostesses or to keep as a personal kitchen tool
Bestseller No. 7
DFITO Kitchen Chef Knife Sets, 3.5-8 Inch Set Boxed Knives 440A Stainless Steel Ultra Sharp Japanese Knives with Sheaths, 10 Pieces Knife Sets for Professional Chefs
- 🔪【MULTIPURPOSE】 The 10 PCS kitchen knife boxed set includes 8" Chef Knife, 8" Slicer Knife, 5" Utility Knife, 8" Bread Knife, 7.5" Cleaver Knife, 7" Santoku Knife, 5" Santoku Knife, 7" Cleaver Knife, 6" Boning Knife, and 3.5" Paring Knife. The curve of the blade is gentle aides in easy precise cutting. Great for mincing, slicing, and dicing fruit, meat, fish, and vegetables in the kitchen because of excellent performance.
- 🔪【SUPERB RAW MATERIAL & RAZOR SHARP EDGE】The chef's knifives set is made of high carbon forged stainless steel(440A) which comes with 54+ Rockwell Hardness, makes each knife has extremely anti-corrosion, rust-resistance, long-lasting edge, and excellent toughness. The knife blade is painstakingly hand sharpened to 13-15° per side, maintaining the perfect balance between ultra-thin slicing and maximum resilience for smooth cutting through.
- 🔪【INGENIOUS APPEARANCE & DESIGN】DFITO kitchen knives set has a unique outlook compared with the other normal knives set. Its design combines a western chef knife and a Japanese knife. The waved laser-etched pattern and original wooden texture make the knife shiny and stylish. It can make simple cooking become a creation of beauty.
- 🔪【Ultra-Sharp EDGE】- Sharpness is the key! Razor-sharp and laser-tested blade effortlessly chop, minces, slices, and dices. The knife surface is finely polished, rustproof, corrosion-resistant, and easy to clean. Knives have a strong durable bolster for perfect stability and control. Even if you use it for a long time, you won't feel tired and uncomfortable. It makes sure you enjoy your cooking time!
- 🔪【GIFTED & EXCELLENT SERVICE】DFITO chefs knives set comes with protective sheaths, ideal for family and friends as a gift. Please feel free to contact us if you have any questions during use. If the product has traces of use, it may be a mistake made by the Amazon staff in the operation that the used product was sent out, so if the product has traces of use, please feel free to contact us for a free replacement.
Bestseller No. 8
YAIBA 8 Inch Chef Knife Kitchen Knife VG10 Damascus Professional Chef Knife Japanese Damascus Kitchen Cutlery Knife High Carbon Stainless Steel 67-Layer Ultra Sharp Kitchen Cutting Gyuto Chef Knife
- 【ULTRA SHARP 8 INCHES DAMASCUS CHEF KNIFE】All-Purpose Professional Kitchen chef Knife with perfect curvature(10-15°per side) that meets all the chef's requirements. This chef knife is perfect for mincing, slicing, and dicing any fruit, fish, meat, sushi and vegetables. Great for professional chefs, culinary experts, food caterers and for novice home chefs.
- 【VG10 Japanese Damascus High Carbon Steel&Best Cutting Edge】67-Layers forged VG-10 Japanese premium Damascus steel ensures this sharp Chef knife with a high level of rust-resistance, wear-resistance and long-lasting performance. VG-10 Japanese super steel cutting core at 62+ Rockwell hardness. Minimal Slicing Resistance.
- 【Ergonomic & Well-balanced 】Comfortable Pakka wood Handle with Acrylic Rim, this ultra-premium handle contributes excellent grip and perfect balance, it is designed with superior control and agility, AND, it has gone through special treatment, making it extremely impervious to heat, moisture, cold with military grade strength and life-long sturdiness.
- 【AMAZING Gift with Exquisite gift box & Knife Sheath】Japanese Damascus Chef Knife with stunning pattern that makes your cooking moment to be the most enjoyable time in life. This superior 6 inch Japanese utility knife is a wonderful gift for Home Cooks, Professional Chef, Culinary Students, suitable as a gift on kinds of festivals, such as Valentine's Day, Mother's Day, Father's Day, Thanksgiving Day, Black Friday, Christmas day, New Year, Easter Day, Halloween, Birthday, etc.
- 【QUALITY Guarantee】100% satisfaction or money back. Try it risk free. Superior products that will give you a lifetime of exemplary service. We are committed to providing our customers with quality products and friendly service. Note: Please DO NOT put this Damascus chef knife into the dishwasher, it's not safe to go in a dishwasher, just wash it by hand with a soft cloth after use. AND always keep away from children.
SaleBestseller No. 9
Shun Sora Chef's Knife, 8 Inch, Cutlery Handcrafted in Japan, VB0706, Black
- The must-have kitchen knife - handcraft in Japan
- Steel: proprietary composite blade technology; VG10 san Mai cutting core; Japanese 420J blade upper
- VG10 is clad with one layer of stainless steel on each side to create the San Mai edge and provide stain resistance
- Handle: traditional Japanese handle design in easy-care, textured PP/TPE blend. Blade Edge - Non-Serrated
- Hand wash only, blade length is 8 inches. Steels are permanently joined
SaleBestseller No. 10
Gyuto Chef’s Knife, 8 inch Japanese Style Chef Knife 3 layers 9CR18MOV Clad Steel Japanese Kitchen Knife , Alloy Steel Gyuto Knife, Sushi Knife for Kitchen/Restaurant, Octagonal Handle, Gift Box
- [Alloy Steel]:This chef knife made by 3 layers 9CR18MOV Clad Steel. A great steel for the everyday use of any chef. With an HRC of 60+/-2 it will take an angled edge and hold it for long enough to help extend the life of your knife.
- [Handle Design]:The handle of this chef's knife is octagonal.Design inspiration are designed to show the special beauty of chef knives.It provides comfortable grip, not easy to slip, sturdy and labor-saving.
- [Professional Quality]:This chef knife features supreme sharpness, long-term durability and incredible edge retention.Precision forged construction for better strength and durability. The composite process makes the whole knife more distinctive and highlights the professional identity of the chef.
- [Multifunctional Knife]:This chef knife is good for mincing, slicing, and dicing fruit, meat, fish and vegetables in the kitchen because of excellent performance.
- [Our promise]:As a promise to our customers, we will replace it free of charge when you open the package and receive a knife with any quality problems.